Fighting food insecurity:

Nourishing
& Nurturing
Our Neighbors

Meals

  • Meal Distribution

    In response to persistent food insecurity, the Southwest Business Improvement District is partnering with DC Central Kitchen and, occasionally, DC Public Schools to feed our community. Southwest residents can expect nutritious prepared lunches to be distributed by SWBID and our community partners every weekday.

  • DC Central Kitchen Prepared Meals

    Our partnership with DC Central Kitchen begins with nutritious, delicious lunches safely prepared by DCCK and brought to you by the SWBID team and our community volunteers. We distribute 150 prepared lunches every weekday.

    WHEN: Weekdays, 11am to 1pm

    WHERE: James Creek, Greenleaf Gardens in the courtyard, Greenleaf Senior, Greenleaf Extension

  • Monday Produce Bags

    Every Monday, the SWBID team packs 150+ produce bags with fresh fruits and veggies delivered to St. Matthews Church DC Central Kitchen. These bags contain the ingredients for healthy, filling meals, like seasonal and surplus produce. The produce bags are distributed by our team and our community partners and volunteers.

    WHEN: Every Monday beginning at 11 am until all bags have been provided

    WHERE: Greenleaf Gardens, Greenleaf Senior, Greenleaf Extension, James Creek, Syphax Gardens, Riverpark, Channel Square, and Telecourt.

In response to persistent food insecurity, the Southwest Business Improvement District is partnering with DC Central Kitchen and, occasionally, DC Public Schools to feed our community. Southwest residents can expect nutritious prepared lunches to be distributed by SWBID and our community partners every weekday.

Our partnership with DC Central Kitchen begins with nutritious, delicious lunches safely prepared by DCCK and brought to you by the SWBID team and our community volunteers. We distribute 150 prepared lunches every weekday.

WHEN: Weekdays, 11am to 1pm

WHERE: James Creek, Greenleaf Gardens in the courtyard, Greenleaf Senior, Greenleaf Extension

Every Monday, the SWBID team packs 150+ produce bags with fresh fruits and veggies delivered to St. Matthews Church DC Central Kitchen. These bags contain the ingredients for healthy, filling meals, like seasonal and surplus produce. The produce bags are distributed by our team and our community partners and volunteers.

WHEN: Every Monday beginning at 11 am until all bags have been provided

WHERE: Greenleaf Gardens, Greenleaf Senior, Greenleaf Extension, James Creek, Syphax Gardens, Riverpark, Channel Square, and Telecourt.

Community Partners Wanted Art Powers Change